#45

On multiple attempts

Over the weekend I had my second attempt at cooking gua bao, or the pork belly buns.

The first attempt was an odd one: we didn't have a steamer so had to DIY something out of a pot, steel dishes rack, and some cooking parchment.

Also I didn't think through the recipe well enough, so instead of pork belly we had to improvise with duck breasts, which actually worked quite well.